Don’t Lick the Spoon Make Brownie Toast Instead

Learn why it’s not safe to lick the spoon when baking and how to make a delicious and safe alternative with brownie toast. Discover how brownie toast can teach kids about kitchen safety and develop healthy habits. Customizable and easy to make, enjoy a tasty treat without putting your health at risk.

At some point in your life, you’ve probably heard the phrase, “Don’t lick the spoon.” While it’s tempting to taste that delicious batter or dough, it can actually be harmful to your health. Raw eggs and flour can contain harmful bacteria that can make you sick. So what can you do instead?

Brownie toast is a delicious and safe alternative to licking the spoon. It’s easy to make and requires just a few ingredients. Here’s how to do it:

Ingredients:

Sliced bread
Butter or margarine
Brownie mix
Milk

Instructions:

Preheat your oven to 350°F.
Spread butter or margarine on the sliced bread.
In a small bowl, mix together the brownie mix and milk until smooth.
Spread the brownie mixture on top of the buttered bread.
Place the bread on a baking sheet and bake for 8-10 minutes, or until the brownie mixture is set.
Remove from the oven and let cool for a few minutes before serving.

Not only is brownie toast a safer alternative to licking the spoon, but it’s also a delicious treat that you can enjoy any time of day. You can customize it by adding toppings like whipped cream, chocolate chips, or sprinkles.

In addition to being a tasty treat, brownie toast can also be a great way to teach kids about kitchen safety. By showing them how to make brownie toast instead of licking the spoon, you can help them develop healthy habits and keep them safe in the kitchen.

So the next time you’re tempted to lick the spoon, remember there’s a safer and more delicious alternative. Make brownie toast instead and enjoy a tasty treat without putting your health at risk.

Conclusion:

In conclusion, while it may be tempting to lick the spoon when baking, it’s important to remember that raw batter and dough can be harmful to your health. By making brownie toast instead, you can enjoy a delicious treat without putting yourself at risk. Not only is it safer, but it’s also a great way to teach kids about kitchen safety and develop healthy habits. So the next time you’re in the mood for something sweet, give brownie toast1 a try and enjoy a tasty and safe treat!